AN UNBIASED VIEW OF AUTHENTIC TEX-MEX

Corn tortilla stuffed with chunks of beef rolled and topped with enchilada sauce, melted cheese, garnished with sliced avocados and sour product served with rice and beans.Bake from frozen – The enchiladas is usually baked from frozen. If assembled separately, I thaw the sauce (quick zap within the microwave does the trick), pour it more than the